The Sweetwater Restaurant

Open Monday to Sunday - 11am to 9pm

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New Food Service Protocols: 

• Tables, chairs and menus are sanitized between customers.
• Tables have been spaced over 8ft. apart. 
• Hands must be washed immediately after entering the kitchen.
• Gloves must be worn when handling food.
• Enhanced focus on our already strict sanitation protocols.
• Staff do not come to work if they are sick or showing any symptoms.
• Only food service employees are allowed in the kitchen.
• Masks are mandatory in all commercial establishments in Grey-Bruce. 

Covid-19 Response

Reservations are recommended but not required.