3-Course NYE Dinner

December 31, 2025

Looking for evening plans this New Year’s Eve? Join us for a special 3-course dinner crafted by Executive Chef Andrew Smith, accompanied by the smooth sounds of live piano. Enjoy a prix fixe 3-course menu, a complimentary glass of bubbly from our award-winning Stewart Select Cellar, and live piano music to set the perfect tone for the night ahead.

Reserve Your Table

Cost: $130 + HST
Reservations available from 5:00 PM to 9:00 PM

APPETIZERS

BUTTERNUT SQUASH BISQUE
apple relish, toasted seeds

CAESAR SALAD
baby romaine, lardons, garlic dressing, pecorino frico

SHRIMP COCKTAIL
habanero cocktail sauce, borage
 


ENTRÉES

ROAST PRIME RIB
fingerling frites, caramelized parsnip, horseradish foam, bordelaise jus

CHICKEN SUPREME
porcini farce, confit pearl onions, whipped sweet potato

GNOCCHI
pancetta, sweet peas, roasted garlic, sage, pecorino romano

ATLANTIC SALMON
toasted quinoa, maple & chili beurre blanc, braised fennel
 


DESSERTS

DARK CHOCOLATE & ESPRESSO PÂTÉ
cranberry gel, cocoa nib

CARDAMOM & VANILLA CRÈME BRÛLÉE
molasses cookie

BLOOD ORANGE SORBET
coconut whipped cream, pomegranate gastrique



As always, all dietary restrictions can be accommodated.

The Sweetwater Restaurant & Bar

The Sweetwater Restaurant offers a charming atmosphere with stunning waterfront views and a menu of seasonal, locally sourced ingredients. Ideal for casual lunches, romantic dinners, or special celebrations, it combines elegant settings with attentive service, making it a top choice for enjoying Cobble Beach’s beauty.

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